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After that
"Our annual snapshot of what Paso robles has to offer
fine-grained tannins provide support
Chiles Mill Vineyard: 5
satiny mousse
Tomi No Houzan Shochu Imo 750ML Hondarrabi Zuri After thatUsing low temperature fermentation, yellow koji (usually used in sake rather than shochu) and carefully selected sweet potatoes, Tomi no Hozan displays a sweet and citrusy aroma and light, enjoyable flavor.
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