Hogarth Chocolate Ecuador 85% Default Title:Title Starting with fresh and vibrant

Starting with fresh and vibrant aromas

Dried fruits

well made blend with a distinctly malty heart

Packed in this dinky 200ml bottle

The Epicurean is a blended malt comprised solely of lowland single malts from famed Scottish independent bottlers Douglas Laing & Co

Hogarth Chocolate Ecuador 85% Default Title:Title Starting with fresh and vibrantHogarth Chocolate Makers bought these beans from Hacienda Victoria, a 500 hectare estate in Guayas Ecuador, dedicated to growing Ecuador's fine Arriba Nacional cacao. The beans are lightly fermented, have low acidity and a beautiful delicate floral aroma, perfect for a high percentage bar. This bar is low in sugar yet with no bitterness. It has a strong cacao flavour with hints of citrus and nuts.